Nutrition Facts:
Serving Size: 1 meal
Servings Per Container: 1

Amount Per Serving
Calories 557
Total Fat ——————— 25.9 g
Sodium ———————- 650 mg
Total Carbohydrate ——— 34.3 g
Protein ———————- 41.9 g

Salmon
with rice and steamed vegetables

Ingredients:
Wild Alaskan salmon, basmati rice, vegetables (broccoli, cauliflower, asparagus), olive oil.
Natural fats from salmon.

Allergens: Contains fish (salmon)