Nutrition Facts:
Serving Size: 1 meal
Servings Per Container: 1

Amount Per Serving
Calories 318
Total Fat ——————— 20.5 g
Sodium ———————- 600 mg
Total Carbohydrate ——— 5 g
Protein ———————- 40.2 g

Salmon
with steamed vegetables

Ingredients:
Wild Alaskan salmon, vegetables (broccoli, cauliflower, asparagus).
Natural fats from salmon.

Allergens: Contains fish (salmon)