Nutrition Facts:
Serving Size: 1 meal
Servings Per Container: 1
Amount Per Serving
Calories 475
Total Fat ——————— 14 g
Sodium ———————- 650 mg
Total Carbohydrate ——— 31 g
Protein ———————- 50 g
Buckwheat
with chicken
and steamed vegetables
Ingredients:
Chicken thighs (skinless, boneless), buckwheat.
Contains one or more of the following: vegetables
(broccoli, cauliflower, green beans. Olive oil, spices.
Natural fats from chicken.
Allergens: None of the major food allergens